Donna's Pineapple Carpaccio and Mint Recipe

This is a super sweet and tasty dish which is really simple to make.

Donna's Pineapple Carpaccio and Mint

Donna Ida Recipes


1 Pineapple


Top and tail the pineapple and then slice off the rest of the skin 
Finely slice the pineapple and arrange on a plate
Finely chop a bunch of mint leaves


Sprinkle mint over the pineapple

I follow Petronella’s The Human Being Diet plan so if you’re interested, you should read the book first which you can buy here.

Shop Donna’s kitchen equipment, food and supplements here (AD/affiliate link).

Leave a comment

Please note, comments must be approved before they are published